Authentic Japanese rice wine
Since old times Sake has been said to be the best of all medicines.
Umeshu is a liqueur (plume wine) that has been consumed for over 1,000 years in Japan.
Ume plums contain lots of potassium, calcium as well as other minerals and it is revered as a health drink.
Our Mii no Umeshu is made by soaking unripe ume plums in sugar and 5 year aged Biden sake.
This refreshing drink has a very pleasant sweet-sour fruity plum taste, likable for all.
If you are looking for an aperitif or degistive to go with (Japanese-style) meals, umeshu is a good choice.
It is also very suited as a base for cocktails and long drinks.
|Brewery||:||Inoue Gomei |
|Type sake||:||Junmai umeshu |
|Rice grain after polishing||:||35% |
|° Vol.||:||10% |
|Sake meter value||:|| |
|Serving temperature||:||Cold - Ice cold |
Rice, natural water, ume plums, sugar koji yeast