Beer with honeywine
Old Danish Beer is brewed from selected malt and hop sorts, and the good water, that is pumped up a few meters from the spring of Ørbæk on Funen.
After the brewing process 1 part of GL. Dansk Mjod is added to 4 parts of beer.
Old Danish beer is an uncomplicated, easy to drink beer, unfiltered, dark amber coloured with a firm, white collar.
It has a rich and a smoky malt aroma with a sweet undertone.
Old Danish beer is a powerful beer with a high alcohol percentage, therefor demanding respect.
Ideal as a drinking beer or served with light meals like young cheese.
Chilled it is perfect on a warm day, or served what warmer on a cold day.
The flavour is at its best when served below 10°C, with the ideal temperature at 7-8°C.
The best way to serve is to pour it a bit roughly into the glass creating a thick collar.
Alcohol percentage: 10.15° vol
Packaging: glass bottle with cork