Delicious cacao with caramel flavor from France
This great tasting French cacao powder with caramel flavor is perfect for making creamy lait au chocolat like they do in the Parisian bistros.
Use:Add 3 à 4 coffee spoons to 300ml milk of your choice; serve hot or cold.
Ingredients:Cacao powder (50%), cane sugar and naturel aroma of caramelorganic origine
Extra:The tin storage can has a double lid thus keeping the cacao at optimal condition.